Wellesley Free Library Staff Reads
Librarians blog about their favorite books, movies, and music!
Wednesday, March 28, 2012
New cookbooks to enjoy
River Cottage Fish Book : the definitive
guide to sourcing and cooking sustainable fish and shellfish
by Hugh Fearnley-Whittingstall
La Tartine Gourmande : recipes for an inspired life
by Beatrice Peltre
Cooking with Quinoa : the supergrain
by Rena Patten
-DB
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